Age
Unknown year
Color
Country of origin Sweden
Taste
& Flavour
Mixture
Unknown
Liquid
Flour
Other
Rååger
Since Unknown
Love sourdough bread. And Being home with my daughter her first year made med want to try to save money.. didnt work so well since i became obsessed with flour types instead
Characteristics
Very fast rise when fed. Aprox 5h.
Taste & flavour
Recipe
Starting ingredients
Feeding ingredients
1
1 tbsp rååger
200ml water.
Stone grind rye to thickness of liking and strong wheat
Working method
1