Mixture
20%
80%
Liquid
Flour
Other
El Ana
Since 2015
I love cooking and love bread. My brother introduced me to the Tartine world and I started baking myself. A one way trip.
Characteristics
Not too acid.
Taste & flavour
Recipe
Starting ingredients
- 80% Strong flour
- 20% Wholewheat flour
Feeding ingredients
1
Working method
1
Strong flour (Harina 0 in Uruguay) and a bit of wholewheat organic flour. I use rye sometimes, I don't follow any rules to feed my starter.
80% Strong flour
20% Wholewheat flour