Mistura

100%
Líquido Farinha Outro
Mystarter

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

desde 2019

The long Covid lockin was the inducement.

Características

Difficult to describe, as I am still a learner. Bur, friends love to receive it as a gift.

Sabor

Receita

Ingredientes iniciais

  • 100% Whole wheat

Ingredientes para alimentar

  • 100% Whole wheat
1
Add flour and an equal weight of water, and whisk well.
100% Whole wheat

Método de trabalho

1
100% Whole wheat

Result

Bread, bagels, cake

Sourdough with add - ins like seeds, olives, jalapeños, raisins, cinnamon, cranberries, walnuts. Bagels. Lemon Cake

Preserve sua Fermentação Natural para o futuro

Create your own Explore sourdough library

Comentários

A wonderful journey, started by circumstance, but carrying on by choice!