혼합물

100%
액체(리퀴드) 밀가루 기타
Maria

Preserve your sourdough for the future

Create your own Explore sourdough library

Since 2014

Have a bread with less gluten.

특징

success always!! Great bread.

맛과 풍미

Recipe

Starting ingredients

  • 50% Water

Feeding ingredients

  • 50% Flour
1
add 1 cup of flour and 1 cup of water.
50% Flour

Working method

1
Always giving...Humble and simple.
50% Water

Preserve your sourdough for the future

Create your own Explore sourdough library