# 95 4 Stufen Krustenlaib Natursauer recipe

# 95 4 Stufen Krustenlaib Natursauer

Petzenkirchen, Austria
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사워도우 도서관 일부

나이

11년
색

Country of origin Austria

Taste
& Flavour

아시아
호주
남극 대륙
아프리카
유럽
북아메리카
남아메리카

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# 95 4 Stufen Krustenlaib Natursauer

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Since 2013

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This sourdough is part of the sourdough library collection. To find out more about it visit the virtual library.

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# 95 4 Stufen Krustenlaib Natursauer top shot

Recipe

Starting ingredients

Feeding ingredients

1

Working method

1
This sourdough is part of the sourdough library collection. To find out more about it visit the virtual library.
Made this sourdough
Norbert Schuster

Preserve your sourdough for the future

Create your own Explore sourdough library