年龄
7年
颜色
原产国 United States
Taste
& Flavour
混合物
Unknown
流体
粉
其他
General Beauregard
自2017以来
I was tired of tasteless bread and bad tasting bread from instant yeast
特性
Mine seems to be hyperactive. Within a couple hours of feeding it balloons to 3-4 times the original volume. It has a clean yeasty aroma with barely a hint of sour.
味道
配方
起始配料
- % Whole wheat flour
- % Unbleached all purpose flour
喂养配料
- % Water
- % All purpose flour
1
Make bread or remove half of starter.
2
Add 1/2 cup water.
% Water
3
Add 3/4 cup all purpose flour, stir together and cover.
% All purpose flour
制作方法
1
I started with whole wheat flour and water to make a loose dough and let it set for 24 hours.
% Whole wheat flour
2
Feed twice daily by removing half of the volume, adding 3/4 cup all purpose unbleached white flour and 1/2 cup water and stir it all together.
% Unbleached all purpose flour
Result
Boule
Large round ball of bread. Chewy caramelized crust with a pale interior and medium crumb ideal for sandwiches.