Age

5Years
Color

Country of origin Israel

Taste
& Flavour

Asia
Australia
Antarctica
Africa
Europe
North America
South America

Sourdough
in the world

  • 1403 sourdoughs
  • 82 countries
  • 1187 cities

Mixture

42%
57%
Liquid Flour Other
June

Since 2013

I love baking and wanted to challenge myself

Characteristics

Temperamental mostly, but it never failed me yet!

Taste & flavour

June top shot

Recipe

Starting ingredients

  • 0.5Cup Ap
  • 0.5Cup Whole wheat
  • 0.75Cup Filtered water

Feeding ingredients

1
I take out as much as i need and then feed it.

Working method

1
I feed my sourdough with filtered water and a mix of AP and whole wheat flour.
0.5Cup Ap 0.5Cup Whole wheat 0.75Cup Filtered water

Preserve your sourdough for the future

Create your own